Planting and growing
Sauerkraut without salt is a delicious snack. Even in the old days, she decorated everyday and festive tables. This dish strengthens the immune system and allows you to stay in shape when the weather is raging outside the window. ...
Sauerkraut contains a whole range of vitamins and minerals that strengthen the immune system in the cold season and help the body cope with colds. In combination with ginger, the mixture effectively protects against ...
Many people are looking forward to the end of summer when it's time to feast on juicy and delicious watermelons. Unfortunately, the watermelon season is short and, in order to be able to consume these fruits in the winter ...
Watermelon is most often eaten in large portions as a separate product. However, sometimes the pulp is used in salads, desserts, combined with various drinks, including coffee and milk. In addition, the fruits are pickled ...
Leafy parsley smooth-leaved and curly is a very common greenery in our latitudes. It is suitable for growing in the open field, greenhouse and on the balcony. Root parsley is less popular, but also deserves ...
Pickled cucumber snacks are one of the favorite dishes on the winter menu for many families. Housewives have their favorite recipes for such dishes and proven additives to them. Pickles from ...
Celery is a product with a rich chemical composition and negative calorie content. The root, herbs and petioles are used for fresh consumption and preparation of the first and second courses. The plant has a lot of useful properties, beneficial ...
The tops of various plants are successfully used to fertilize the soil in summer cottages. Is it possible to lay potato tops in a compost heap, how else can it be used and what benefits it will bring to the gardener - ...
Healthy cucumber bushes have a beautiful green color. The appearance of white bloom on various aboveground parts of the bush indicates that the plant is affected by fungal diseases. The fruits of such a plant should not be eaten. ...
