Planting and growing
The Brazil nut, or Chestnut from Para, is a kernel of the Berthollet tree native to South America. Their flesh is easily separated from the core, and the shell is divided into halves. The annual production of the fruit reaches 80 ...
Cabbage occupies a significant place in the diet of modern humans. The high content of vitamins, minerals, health-promoting substances - all this makes the popular vegetable indispensable in dietary and medical nutrition. His daily ...
The huge potential of new breeding grain varieties allows even novice farmers to get super-profit. One of the crops offered by scientists from leading research institutes is Bezostaya 100. This winter wheat demonstrates high ...
At the beginning of the 21st century, the area under oats in the world has significantly decreased. However, the situation in the Russian Federation is gradually stabilizing. Domestic manufacturers have again stepped up this area thanks to the sanctions. They gave impetus to the development of the Russian ...
Pickled cabbage is one of the best winter preparations. It is easy to prepare, all the ingredients are available, and the taste is fresh and spicy. There are many pickled cabbage recipes, but the best are those that do not ...
The Starry sky petunia hybrid appeared on the market relatively recently, but quickly won the love of flower growers. The plant is characterized by high decorativeness due to the beautiful flowers of dark purple color with a scattering of white specks. Visually, the drawing resembles ...
The Veles hybrid is a vivid example of successful breeding work. The grapes are in great demand in the market and the interest of winegrowers. This is facilitated by the attractive amber-pink color of the berries, large clusters, balanced sugar and acid content ...
Broccoli is a healthy and tasty vegetable. This type of cabbage is distinguished by a high content of valuable substances, including vitamins of group B, A, U and C, minerals (calcium, magnesium, selenium, potassium) and others ...
One of the botanical varieties of cabbage has an external resemblance to turnips. The origin of the plant is associated with the Eastern Mediterranean. The unusual in appearance vegetable is cultivated in Europe, Asia and North America. Thanks to simple agricultural technology ...
