Planting and growing
Everyone loves pickles or pickles, but they take so long to cook! Even the usual lightly salted ones are quite problematic: you need to prepare the jars, wash the vegetables, boil the brine several times. Organize the storage of such cucumbers ...
Gardeners have always been attracted to crops with unusual fruits. Therefore, breeders do not stop working on new varieties and hybrids that meet this demand. Thanks to this, peppers of an interesting round shape appeared on the market, ...
Pepper varieties bred specifically for outdoor cultivation are resistant to cold weather and weather changes. They are not afraid of rain, heat or drought - with proper care, the fruits grow healthy and ...
When growing vegetables, the quality of the seed is essential. Many people buy seeds in stores or at the market, but the plants grown from them do not always meet the declared characteristics. If you are lucky ...
Recently, interest in the use of medicinal plants has increased significantly. In folk medicine, dill is often used for therapeutic and prophylactic purposes, more precisely, a decoction or infusion based on it. It's one-year ...
The Rodnichok hybrid was bred more than 40 years ago, but is still one of the most demanded crops in the domestic market. Breeders annually create dozens of new varieties and hybrids, but Rodnichok ...
Aphids infect stems, leaves, fruits, can spread viruses, which ultimately can lead to the death of the plant, loss of yield. There are many methods and techniques to prevent the appearance and spread of agricultural pests. ...
Cucumbers are a symbol of the end of the vitamin deficiency season. The first zelents from local gardens appear on the markets in the second half of May. From a huge number of varieties and hybrids, many choose a proven cucumber with ...
The usual color for ripe eggplants is from dark blue to purple. Therefore, when the fruits, instead of turning blue, turn green, gardeners have natural questions: why is this happening and can vegetables be green ...