Planting and growing
Carrots are an unpretentious vegetable, but their cultivation requires adherence to basic agrotechnical rules. Getting crooked and horny crops is not uncommon. There are many reasons for deformed root crops: from improper watering to diseases ...
There are about 5 thousand varieties of potatoes and even more recipes with its participation. The taste of a vegetable depends on the content of sugars, fatty acids, starch, and dry protein. In cooking, table varieties are used: ...
In Russia, since the Middle Ages, onions have been used to give meat dishes a fresh smell. It was mainly consumed by peasants, boyars - in limited quantities, only with caviar or liver. Already ...
Many gardeners prefer to plant onion crops before winter in order to get a harvest earlier next year. This method requires some preparation of the planting material - in particular, trimming the bulbs. However, not all ...
For a long time, celery was grown in Russia for decorative purposes. Only in the 17th century did people learn about the nutritional and beneficial properties of this culture, and began to plant food for consumption. They eat at ...
Parsley is a popular culinary condiment. However, the use of this greenery is not limited to cooking alone. The plant is used in folk medicine as an anti-inflammatory, wound healing, diuretic. One of the most important effects of parsley on human ...
Cucumbers are good both in everyday cuisine and on the festive table. To grow a bountiful harvest of vegetables, it is best to do it in a greenhouse, especially in cooler climates. Observing the light ...
Carrots are a product of the daily human diet. Both adults and children love her. But few people think about the composition of a crispy vegetable, rich in vitamins and minerals. Due to its composition, carrots do not ...
Is your garden plot any different from others? Do you want to grow something new, moderately exotic and at the same time unpretentious? Alves is an unusual onion variety that will not only transform your ...