Planting and growing
Gardeners grow potatoes in large quantities and keep the harvest until spring, and people without plots buy a lot of vegetables for the winter. In both cases, it becomes necessary to somehow store the potatoes. Availability ...
Brussels sprouts, in addition to excellent taste, has a huge range of vitamins and minerals, serves as a valuable source of protein and fiber. In order to use a vegetable for a long time, it is harvested in many different ways. Let's figure out how to freeze Brussels sprouts ...
Sweet and sour honeysuckle berries are one of the first vitamin supplements to the diet in late spring - early summer. These berries have a bright taste with a hint of bitterness. To please children in winter and ...
Many have heard about the benefits of sprouted buckwheat, but it is believed that germinating it at home is difficult, long and this food is only for vegetarians. But this is not the case. From the article you will find out what ...
Juicy inflorescences of fresh cauliflower are boiled, baked and fried. Canned vegetable snacks are no less tasty. It is salted and pickled for the winter in assorted vegetables, salads and singly. Lovers ...
Buckwheat is an indispensable product in cooking, from which many different dishes are prepared. Nutritionists do not recommend adding sugar to them, since it neutralizes the beneficial properties of cereals. Consider what buckwheat is combined with ...
Farmers differ on whether to plant grape bushes in fall or spring. Spring planting eliminates the risk of freezing of young shoots. However, winter plants have a more stable immunity and quickly enter ...
Salting cucumbers in a barrel for the winter is the most environmentally friendly way of preserving at home. Thanks to this method, they will turn out to be elastic, crispy, with the maximum content of nutrients. How to salt it correctly ...
In folk medicine, parsley herbs, roots and seeds are used as a means to remove excess fluid from the body. Decoctions with diuretic properties are prepared from the plant. They are used to improve the condition ...
