Planting and growing
If you start the morning with a glass of water and a portion of buckwheat porridge with milk, the body will receive the necessary amino acids, the immune system will strengthen, and you will be recharged with a good mood. The low calorie and nutritional value of buckwheat will help to throw off ...
Peking cabbage is no less popular among cooks than white cabbage. This explains the desire of many housewives to prepare a large supply of heads of cabbage for the whole winter. Both cellars and ordinary ones are suitable for storage ...
There are different models of potato peelers in stores, so it is not easy to choose the right one to help with your daily kitchen routine. We will tell you which models you should pay attention to and how to use them. Kinds ...
Attached equipment allows you to significantly increase the scope of motoblocks and mini tractors. For example, a detachable potato planter makes planting a vegetable easier. There are various models on sale, but you can make it yourself. We will tell you how to do ...
Leek, or pearl onion, is a herbaceous plant native to Asia. The vegetable is widespread everywhere, including in Russia. The culture is unpretentious in care, cold-resistant. Consider what rules are followed when landing ...
Many people believe that caring for bell peppers comes down to regular watering, feeding, and protecting against diseases and pests. However, there is another measure that can significantly increase the yield of a vegetable - the formation of ...
Onions are widely used in cooking and folk medicine, not only fresh, but also boiled. Boiled onions are good for the body and nutritious. It is important to cook it correctly, keeping a large ...
Sowing carrots are biennial herbaceous plants of the umbrella family with a fruit arrow height of 60-70 cm. People called “carrots” mean a juicy orange root of an elongated cylindrical shape. It is eaten ...
Celery is a tasty and healthy vegetable that has been appreciated by many healthy lifestyle enthusiasts and nutritionists due to its high content of vitamins, trace elements and other useful substances. It is used in cooking - with the right combination ...
