Planting and growing
Cauliflower is fried in batter or steamed for maximum benefits. Some housewives prefer to freeze the inflorescences after harvest in order to add them to various dishes in winter. If roomy ...
Leek or Pearl onion is a biennial plant rich in vitamins and nutrients, with a milder taste than regular onions. It can be eaten raw, fried, marinated, stewed and boiled. To ...
Wheat germ flour is a healthy dietary product. During germination, the grain undergoes changes and becomes more valuable in terms of its vitamin and mineral composition. Therefore, flour from it is used not only as a food product, ...
Buckwheat is one of the healthiest grain crops. It is irreplaceable with proper nutrition. Saturating quickly and permanently, it replaces potatoes and bread in the daily diet of people with diabetes. Special ...
The mistress pickles the juicy pulp of the hostess's watermelons to replenish the supply of vitamins in the winter. Such blanks delight with unusual taste combinations and a special aroma. So, watermelons marinated for the winter in jars without sterilization ...
Nutritionists recommend that honeysuckle be included in the diet of men as an additional source of useful minerals, amino acids, vitamins. Regular consumption of berries has a beneficial effect on the body in general and in particular, sexual ...
In early autumn, many housewives buy several sacks of potatoes in reserve, and gardeners are preparing the harvested crop for winter storage. Despite the fact that potatoes are very picky about wintering conditions, ...
Basil is an aromatic and healthy spice. Its leaves are added to meat and fish dishes, desserts, teas and soft drinks. Many summer residents want to plant it on their plots, but a spicy relative ...
Cabbage is not only delicious, but also a very healthy vegetable, which is used to prepare fresh summer salads and winter preparations. Sauerkraut is added to borsch, cabbage rolls, pies and vinaigrette. ...
