Pumpkin
The pumpkin has been known to mankind for over five thousand years. It contains many vitamins and is very useful for the body, in addition, this fruit is very tasty, and therefore gained such popularity. It is grown ...
No vegetable garden is complete without a patch of crispy and prickly cucumbers. Many gardeners prefer to grow hybrids, since the latter are characterized by increased resistance to disease and unpretentious care. Hybrid Courage ...
Almost every kitchen in the world has recipes on how to salt zucchini for the winter in jars. By its origin, zucchini (aka long-fruited zucchini) belongs to pumpkins and is considered a variety of it. More often ...
Juicy melon pulp is ideal for natural body cleansing. Due to the high content of inulin and fiber, the product improves intestinal peristalsis and normalizes microflora. The fruits are used as part of a dietary menu designed ...
For decades, Chinese cucumbers have been actively sold in Russia. First of all, they differ from the usual cucumbers in the length of the fruit: Chinese cucumbers grow up to 80 cm. They have soft ...
It is difficult to imagine a person who has never tasted pickles. To many, this taste reminds of life in the village, where real treasures stand in a row in a dark cellar - all kinds of blanks ...
Back in the 16th century, squash was grown exclusively as an ornamental plant. People appreciated the culture for its beautiful and vibrant flowers. Now, several centuries later, all kinds of dishes are prepared from this vegetable, pickled and ...
Pumpkin is appreciated for its anti-inflammatory effect, beneficial effect on vision. But the ancient Greeks, who actively developed medicine, knew about another important property of this vegetable. It was not for nothing that they considered the pumpkin a symbol of male power ...
Everyone knows that melon is a tasty and healthy product. But few people think about the beneficial properties of melon seeds, considering them waste. However, they have unique healing properties, help cleanse ...