Garden
Horseradish as a spicy seasoning is loved not only in Russia, but also abroad. The roots and leaves of the plant are rich in essential oils, add spice to dishes and have antiseptic properties, therefore they are widely used ...
Purple basil varieties are distinguished by their strong aroma and rich taste. Ararat stands out among them. He is preferred by many gardeners. Let's consider the properties of the vegetable basil Ararat, its advantages, differences from other varieties and ...
Basil is a world famous aromatic plant that is widely used in cooking and folk medicine. It will not be difficult to grow it in the garden if you familiarize yourself with the nuances of cultivation in advance. Read ...
Braised cabbage during breastfeeding improves lactation in a nursing woman, normalizes the process of digestion and assimilation of food. For a child, a leafy vegetable is a source of B vitamins, ascorbic acid and retinol. Minerals in ...
Carrots are one of the most popular vegetable crops. Losinoostrovskaya occupies a special place among the variety of varieties. Its advantages are the excellent taste of root vegetables, their universal application and long-term storage with minimal maintenance. Description ...
It would seem that you will not surprise anyone with carrots. However, the variety of varieties and hybrids of this bright, tasty and healthy vegetable is truly amazing. Among the most interesting and unusual varieties, mini-carrots stand out. Recent times ...
Basil is not only a medicinal plant, but also a favorite spice of many culinary experts. To grow it at home from seeds, you must choose a suitable variety (for example, Tonus) and follow the rules ...
Holland is one of the leaders in world selection. Its seed production tradition goes back over 250 years. Local vegetable crops have proven themselves well, including in our country. They are unpretentious in ...
The quality of the grain is extremely important for the type of flour. There are certain indicators that help agronomists calculate the class of wheat and the variety of the future flour product. Grain is distinguished by its composition and falling number. The latter is regulated ...
