Planting and growing
Tomato Moscow delicacy is a favorite of many gardeners. It occupies a leading position among salad varieties not only because of its excellent taste, but also because of the simple cultivation technique. Fruits of amazing shape ...
Salted tomatoes are a favorite snack for many. They go well with meat and poultry, fried and boiled potatoes, vegetable side dishes and many other dishes. Most of the recipes for salted tomatoes are easy to prepare, ...
Most summer residents prefer to grow peppers in seedlings. Seedlings are the guarantor of a rich and tasty harvest, they help the seeds to adapt faster to external conditions and develop immunity to diseases and pests. ...
For several centuries, rye has been the main grain crop. Having absorbed the power of the earth and life-giving sunlight, she gave people a golden grain. This cereal is rich in harvest even in ...
Dill umbrellas are used as an aromatic seasoning for hot and cold dishes, salted, dried, used in various mixtures of spices, for conservation. The inflorescences are used in folk medicine as a wound healing, diuretic, ...
The benefits of pumpkin pulp and seeds are undeniable. Did you know that pumpkin leaves are just as useful? They are used both in cooking for cooking, and in folk medicine for treatment ...
There are a myriad of recipes for harvesting pink tomatoes for the winter: pickled, salted, pickled, canned in pieces or whole, with spices, onions, garlic and herbs. How not to get confused and choose the best option? ...
The variety of pink tomatoes is so great that you are often at a loss as to which one to choose. The variety Rosova Stella definitely stands out from many others for the taste of the fruit. Ripe raspberry-colored vegetables are saturated with B vitamins and ...
Pickling tomatoes is a great way to recycle crops and get the most out of the fruit. During the cooking process, they preserve vitamins, and the addition of spices and herbs gives the vegetables a piquant taste. Tomatoes ...