Pepper
Ripening - bringing unripe fruits to a state of full ripeness. Vegetables taken from the bushes can be in one of two states - biological maturity (in this case they are consumed immediately) or technical ...
For self-growing fresh vegetables, it is not necessary to have a summer cottage. Indoor decorative peppers do not require special care and take up minimal space on the windowsill or balcony. If you follow the recommendations ...
Pepper is a heat-loving plant, therefore it grows in open ground only in the southern regions. In regions with a cold climate, it is cultivated in greenhouses or greenhouses. But often in greenhouses, gardeners ...
Appetizing and healthy bell pepper dishes from your own garden, without chemicals and additives - what could be tastier? Many summer residents decide to grow paprika without going into the rules and ...
Bell pepper is a tasty and healthy vegetable, which contains zinc, iodine, iron, magnesium, phosphorus, sodium, potassium, calcium and vitamins A, E, B1, B2, B3, B5, B6, B9, C, ...
Pepper is a favorite crop of many vegetable growers, rich in vitamins and antioxidants. With the sun, water and regular care, the vegetable will delight you with a rich harvest. But there are no plants that are resistant to all diseases ...
Purple spots on the leaves, stem or fruit are a common problem for peppers, caused by a lack of phosphorus, metabolic disorders, or the action of aggressive external factors. If you do not understand the reason for the changes in time ...
Pepper is a thermophilic and capricious culture, so it is not easy for gardeners living in areas with a cold climate to grow it. It is important to create optimal growing conditions, apply top dressing correctly and in the right amount and ...
Bell pepper, popular with gardeners, belongs to the nightshade family. This tasty and healthy vegetable is prone to the same diseases as the rest of the family. As a rule, these are diseases of fungal origin associated ...