Garden
Beets have been eaten for more than one millennium. Initially, the dishes were prepared only from beet tops, and the roots were not eaten. At first, a healthy vegetable was cultivated only in the Mediterranean islands. Late beets spread to all ...
Pepper Bogdan meets all the requirements of a modern consumer. Its fruit has thick walls, sweet taste and rich aroma. The hybrid is characterized by increased resistance to diseases of the nightshade and unpretentious care. Grow it ...
Eggplant is a whimsical plant and requires a lot of attention. But the gardener's work can be made easier by choosing the right variety or hybrid. Eggplant Clorinda is a hybrid of the first generation, and if you get familiar with ...
All conditions have been created in our country for the accelerated development of agriculture. Farmers are interested in purchasing high quality seeds from trusted producers. These companies include the American agricultural firm DuPont Pioneer. Soybean hybrids, ...
Among the popular varieties of bell pepper, the Kubyshka variety occupies a worthy place. It is a sweet pepper, has an attractive appearance and good yield. The article discusses the features and indicators of this variety, the rules ...
Cucumber Shchedryk is an early ripe hybrid for greenhouses and vegetable gardens. The culture is grown for personal consumption and mass sales. The plant is characterized by unpretentious care - it only needs timely watering and feeding ...
Watermelon in winter sounds tempting. But where and how to find it? The answer is simple. In your own pantry! Marinate the watermelon in summer and in winter enjoy the mild flavor and aroma for the whole family. Watermelon wedges ...
Pumpkin is a versatile product on the hostess's table. This vegetable is used to prepare first and second courses, desserts, juices and mousses, preserves and candied fruits. Due to the minimum amount of calories, it is recognized as a dietary product. ...
Pickled cucumbers in buckets are an excellent appetizer for a festive and everyday table. Crispy and aromatic vegetables are combined with boiled and fried potatoes, rye bread, suitable for making saltwort or pickle. Recipes ...
