Garden
Canning cucumbers is a habit for many housewives. Of course, it's easier to roll up the whole fruit, but if you make an effort and experiment, then in winter the family will enjoy a variety of ready-made salads. Cucumbers in Georgian, in Korean, crispy ...
It is not uncommon for gardeners to sell large and ripe pumpkins at agricultural fairs. Buyers have a question: "Is the pumpkin so ugly, or is it some kind of expensive variety?" Everything is simple here: a big role in the ripening of vegetable ...
The pumpkin is distinguished by its unpretentious care and increased keeping quality of fruits. They are safely stored all winter in a dry, warm place and are considered one of the few inexpensive sources of vitamins in the cold. Pumpkin Healing ...
Potatoes have outstanding taste and nutritional qualities. Tubers are used to make mashed potatoes, salads, soups, baked appetizers, and even desserts. Vegetable - a source of protein, vitamins B, C, PP, K, carotenoids, silicon, calcium, ...
Hot peppers are not only a seasoning, but also an appetizer that goes well with hot meat dishes. Daredevils eat it with soups. Particularly relevant is the spicy, warming taste in cold ...
Among garden crops, watermelons are not the most common in most of Russia. Nevertheless, every gardener can grow this berry. The Crimson variety has proven itself perfectly in the Russian climate ...
A balanced and healthy diet is the foundation of longevity. Scientists are getting more and more data on what is and how it is, and what to exclude from the menu completely. To the list of controversial products ...
At the stage of biological ripeness, bell pepper has excellent taste. The vegetable is used fresh and for canning. It can be grown in greenhouse conditions and in the beds in the garden. It happens ...
Bitter tsitsak pepper has a pungent taste and excellent keeping quality. The name of this unpretentious vegetable in translation from the Armenian language is simply "pepper". It is very popular in Georgia and Armenia. To ...